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UWC Luncheons

UWC Luncheons are held the first Monday of each month, October through May, with the exception of January.

Our SPEAKERS and MENUS are linked here.

Luncheons are held at the Faculty Club on Campus at 11:30 A.M., with the program beginning at 12:30 P.M.  Reservations are required no later than one week prior to the event.

Reservation forms may be found in your Gray Book for each month.  You may

Luncheons are $11.00 per person.  Guests are welcome.

Odie Bower has a line-up of speakers YOU WILL NOT WANT TO MISS!  Pat Herold has done another fabulous job of putting together wonderful menus with the Faculty Club staff. 

You can find a printable reservation form here.

 

See you at the luncheons!